Reactions as Tiwa Savage flaunts the delicacy she prepared for Good Friday
Tiwa Savage shared the delicacy she prepared for Easter Good Friday to the media and it attracted tons of attention and comments mostly from people who found the food weird. The singer prepared Frijon, a meal mostly prepared by Yoruba Christians who do not believe in eating meat for Easter. A lot of people talked down on the food, tagging it the result of Tiwa Savage's poor cooking skill.
However, those who are familiar with the meal explained exactly how Frijon was prepared. It's a healthy meal usually prepared from a combination of beans, milk, coconut, and some other ingredients. It is mostly common among the Catholics in Nigeria. Have you eaten Frijon before?